Marathon #45 Steyning Stinger (Steyning village, South Downs, South of England)
4:55:58
113th out of 200. My half marathon split would have been 80th out of 211 in the half. Only 30 managed to break 4 hrs.
4:55:58
113th out of 200. My half marathon split would have been 80th out of 211 in the half. Only 30 managed to break 4 hrs.
I
don't make it easy on myself in my attempt to run 50 marathons before
I'm 50 and I'm having to pick some unusual events a little bit too
close together than is comfortable.
After
my first Ultra two weeks ago in Donadea, and my fist back2back last
week at Howth and Le Marathon De Dollymount, this weeks challenge was
equally as tough as I took on the Steyning Stinger. This is a trail
Marathon on the South Downs in Southern England. Stinger, referencing
four climbs (or stings) that yield a total elevation of 2644 ft.
That's a lot of down hill :-) . This is the second hilliest
marathon I have done after the Causeway Coast and equivalent in
elevation to over 2.5 Connemarathons. To complicate things further the
conditions underfoot were really really really muddy after the weather and flooding
of the last month and trail shoes were a must.
The race was certified and had full UK athletics and UK 100 marathon club approval.
I
have been often told that my accent with its soft northern lilt is
one of the sexiest in the world (it's a cross I bear). Either that or
I am being chatted up a lot more than I am aware off. The downside is it
is totally incomprehensible to the English ear, and despite 23 years
of living and working in England on and off, I still have to continually repeat
myself two or three times just to get understood. Having spent the
last week traipsing around the Mobile World Congress and associated
"networking events" in Barcelona, I was particularly tired
and grumpy and I just wasn't in the mood to make that effort today,
so decided to keep to myself and only interact with the locals on a
need to basis only.
Instead,
I would busy myself with a game played by some fellow foreigner
friends when in England. I was first alerted to it by a Belgian
friend, Youri Korska Korenchenko (seriously Belgian) who noticed that
the middle English had an amusing habit of apologising for everything, even
when it wasn't their fault. So instead of talking, I decided to pass
the time by counting apologies (more of that later).
Given
the elevation, mud and trail conditions this was never going to be
fast, and I had a 4:30 target in mind. The plan was steady on the
ascents and tank it on the downhills. There seemed to be little
flat.
Steyning
was approx an hour and a half from the house so it was a 6:00am start to get
there ready to run at 8:30am. Timing was old school, via gun start
and the timer writing down the numbers as you crossed the finish
line. You were manually checked through every aid station. It was a
very causal start with early starting facilitated for both the full
and half marathon options. The mass start for the marathon of approx 200 was on time
at 8:30 (The half went off at 9:00). There were very strict cut off points around the course but
nothing as crazy or as onerous as Donadea so there was no real
pressure.
And we are off |
There were long stretches (500m) where the mud was over the shoes with the worst it got being half way up the calf. Within the first couple of miles there was several who slipped and fell and injured out and a handful that walked back to the start. The first hour was slow and I had only got through 5.2 miles and still hadn't reached the top the first sting. That was 5 hr pace but amazingly I was still well up the field. The stings themselves were not runnable, they were just too steep and muddy, and the whole field was walking/hiking them. When we got to the top we were then extremely exposed and battered by the wind. To say this was tough was an understatement.
Approaching the top of sting 2 |
I came through the half marathon in 2:24 which now meant a 5hr marathon was a good run.
Mile 20 |
And we are home |
At
£25 it was great value and included a great medal, free photographs from the course and a full
cooked breakfast at the finish. If any off the top brass of MCI or
EOI are reading this can I suggest we make the breakfast a permanent
feature of all future events. Rumor has it East of Antrim have just
put a bulk order in for black pudding, slims and a variety of Denny
pork products. Yum.. Can't wait.
Yumm |
Lesson for the day is not to try and clear out your nose after having eaten a mars bar and your running into the wind wearing a white top. It won't end well.
Stats for the day
Leo a wonderful read such a gift to write it like it's just happening. Congrats E
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